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Can I read Concepts of Foodservice Operations and Management on EtoBox?
Concepts of Foodservice Operations and Management by Khan, Mahmood A; Khan, Mahmood A. Foodservice operations is a book available to read on EtoBox.
What is Concepts of Foodservice Operations and Management about?
Revised and updated to highlight essential concepts in the operations and management of foodservice facilities, this edition outlines all steps in a simple and understandable fashion. The unique feature of the book continues to be the emphasis on systems, which applies to both commercial and institutional operations.
- Author
- Khan, Mahmood A; Khan, Mahmood A. Foodservice operations
- Publisher
- New York: Van Nostrand Reinhold
- Published
- 1991
- Language
- EN
- ISBN
- 9780442003807
- Subjects
- Home & Lifestyle, Cooking, Management
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