Elucidating Factors Affecting Floatation of Fish BallKok · Institute of Food Technologists2006PDF377 KB
Utilization of Freshwater Bream for Canned Fish Ball ManufactureLazos · Journal of Aquatic Food Product Technology1996PDF606 KB
Quality Evaluation of Ready-to-eat Fish Ball in CurryKolekar · Bangladesh Journals Online2014PDF145 KB
Preservation Of Commercial Fish Ball Quality With Edible Antioxidant-incorporated Zein CoatingsLIN · Journal of Food Processing and Preservation2009PDF223 KB
Development and Evaluation of Fish Ball from Fish Powder Supplemented with Potato FlourChowdhury · Bangladesh Journals Online2017PDF70 KB
Quality Properties of Fish Ball with Abalone and Its Relationship with Sensory PropertiesYou · Food Chemistry X2024PDF3.2 MB
Effect of Tea Polyphenols on Microbiological and Biochemical Quality of Collichthys Fish BallYi · Journal of the Science of Food and Agriculture2011PDF271 KB
Improved Methods for the Preparation of Fish Ball from the Unwashed Mixed Minces of Low-Cost Marine FishHoque · Bangladesh Journals Online2014PDF257 KB
Left Atrial Appendage Closure in a Patient with Left Atrial Appendage Thrombus Using a Novel Fish Ball TechniqueBellmann · International Journal of Cardiology2017PDF408 KB