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Can I read The first American cookbook : a facsimile of "American cookery," 1796 on EtoBox?
The first American cookbook : a facsimile of "American cookery," 1796 by Simmons, Amelia; Wilson, Mary Tolford is a history book available to read on EtoBox.
What is The first American cookbook : a facsimile of "American cookery," 1796 about?
<p>This facsimile of the first American-written cookbook published in the United States is not only a first in cookbook literature, but a historic document. It reveals the rich variety of food Colonial Americans enjoyed, their tastes, cooking and eating habits, even their colorful language.<br> Author Amelia Simmons worked as a domestic in Colonial America and gathered her cookery expertise from firsthand experience. Her book points out the best ways of judging the quality of meats, poultry, fis
Who reads The first American cookbook : a facsimile of "American cookery," 1796?
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Simmons, Amelia; Wilson, Mary Tolford
- Publisher
- New York : Dover Publications
- Published
- 2013
- Language
- EN
- ISBN
- 9780486247106
- Category
- history
- Subjects
- Cooking, Home & Lifestyle, History
- Rating
- 3.91 / 5 (76 ratings)
- Updated
- 2026-03-14
Other editions & translations
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