The Abhijñānaśākuntala of Kālidāsa with the commentary (Arthadyotanikā) of Rāghava BhaṭṭaNārāyaṇ Rām Āchārya1958PDF
Handbook of Spices, Seasonings,and flavorings,Susheela RaghavanTechnomic Publishing Company, Incorporated, Susheela Raghavan Uhl2000PDF
The Unmatta-Râghava of Bhâskara Bhatta, edited by Pandit Durgâprasâd and Kâs'înâth Pâṇdurang Parab.Bhāskara Bhaṭṭa, dramatist.1889ZIP
The Râghava-naishadhîya, with his own gloss; ed. by Śivadatta and Kâśînâth Pâṇdurang Parab.Haradatta Sūri, son of Jayaṣaṅkara.1896ZIP