Anti-adipogenic Effects of the Probiotic Lactiplantibacillus plantarum KU15117 on 3T3-L1 AdipocytesHan, Kyoung JunSpringer Science and Business Media LLC2022DOI 10.1007/s12602-021-09818-z
Inhibitory Effects of Lactobacillus Brevis KU15153 Against Streptococcus Mutans KCTC 5316 Causing Dental CariesJang, Hye JiElsevier BV2021DOI 10.1016/j.micpath.2021.104938
Probiotic Characterization of Lactobacillus Brevis KU15153 Showing Antimicrobial and Antioxidant Effect Isolated from KimchiHye Ji JangFood Science and Biotechnology2019DOI 10.1007/s10068-019-00576-x
Probiotic Properties and Antioxidant Activities of Pediococcus pentosaceus SC28 and Levilactobacillus brevis KU15151 in Fermented Black GamjuYang, Seo JinMDPI AG2020DOI 10.3390/foods9091154
In Vivo Evaluation of Immune-Enhancing Activity of Red Gamju Fermented by Probiotic Levilactobacillus brevis KU15154 in MicePark, EunjuMDPI AG2021DOI 10.3390/foods10020253
Probiotic Properties of Novel Probiotic Levilactobacillus Brevis KU15147 Isolated from Radish Kimchi and Its Antioxidant and Immune-enhancing ActivitiesKim, Kee-TaeSpringer Science and Business Media LLC2021DOI 10.1007/s10068-020-00853-0
Anti-inflammatory activities of Levilactobacillus brevis KU15147 in RAW 264.7 cells stimulated with lipopolysaccharide on attenuating NF-κB, AP-1, and MAPK signaling pathwaysJun-Hyun HyunFood Science and Biotechnology2023DOI 10.1007/s10068-023-01318-w