Texture Properties Of Gouda CheeseM.D. YATESJohn Wiley and Sons2007DOI 10.1111/j.1745-459x.2007.00124.x
Iets Over Het Brigittenklooster Te GoudaVan Hattum, M.A.C.M.Nederlands Archief voor Kerkgeschiedenis / Dutch Review of Church History1944DOI 10.1163/187124044x00054
Exhibition of Glass Painting at GoudaH. GersonThe Burlington Magazine for Connoisseurs1938DOI 10.2307/867465
Nog Eens Het Brigittenklooster Te GoudaVan Hattum, M.A.C.M.Nederlands Archief voor Kerkgeschiedenis / Dutch Review of Church History1944DOI 10.1163/187124044x00216
Comparative Study of Flavor in Cholesterol-removed Gouda Cheese and Gouda Cheese During RipeningJung, H.J.American Dairy Science Association2013DOI 10.3168/jds.2012-5644
Vibration Assisted Cutting of Gouda CheeseLebar, A.Czech Academy of Agricultural Sciences2012DOI 10.17221/190/2009-cjfs
Gouda and Related CheesesDüsterhöft, Eva-MariaAcademic Press, an imprint of Elsevier2017DOI 10.1016/b978-0-12-417012-4.00034-x