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Microbial Contamination of Chicken Wings An Open-Ended Laboratory ProjectCharles E. DeutchUniversity of California Press2001DOI 10.1662/0002-7685(2001)063[0262:mcocwa]2.0.co;2
Quality Evaluation Of Refrigerated Chicken Wings Treated With Organic AcidsCHANG R. KIMJohn Wiley and Sons2000DOI 10.1111/j.1745-4557.2000.tb00218.x
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An Efficient Microvascular Anastomosis Training Model Based on Chicken Wings and Simple InstrumentsKim, Byeong JinKorean Society of Cerebrovascular Surgeons/Korean Society of Endovascular Surgery (KAMJE)2013DOI 10.7461/jcen.2013.15.1.20
‘No More Chicken Wings’: Discovering Tourette’s SyndromeAnthony Ft BrownJohn Wiley and Sons2000DOI 10.1046/j.1442-2026.2000.00160.x
Destruction of Salmonella typhimurium on Chicken Wings by Gamma RadiationD.ONALD W. THAYERInstitute of Food Technologists1992DOI 10.1111/j.1365-2621.1992.tb08048.x
Reduction of Campylobacter jejuni on Chicken Wings by Chemical TreatmentsZHAO, TONGInternational Association for Food Protection2006DOI 10.4315/0362-028x-69.4.762
Of Chicken Wings and Frog Legs: A Smorgasbord of Evolutionary Variation in Mechanisms of Tetrapod Limb DevelopmentGeffrey F. StopperDevelopmental Biology2005DOI 10.1016/j.ydbio.2005.09.010
Microbiological Quality of Chicken Wings Damaged on the Farm or in the Processing PlantM.C. MalpassElsevier Science2010DOI 10.1016/j.fm.2009.10.013