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Book Review Foods in Health and Disease . By Lulu G. Graves. The Macmillan Co., New York City. Octavo, pp. 363, price $3.50.New England Journal of Medicine1932PDF189 KB
A dictionary of foods and nutrition: By Lulu G. Graves. Consultant, Foods, Nutrition, Diet Therapy; Formerly Professor of Home Economics, Cornell University. Author of Modern Dietetics; Foods in Health and Disease; and Clarence Wilbur Taber, Author of Taber's Medical Dictionary, The Economics of the Family, etc. Pp. 423, Philadelphia, F. A. Davis, 1938American Journal of Orthodontics and Oral Surgery1940PDF81 KB
Garden Design in Denmark. G. N. Brandt and the Early Decades of the Twentieth Centuryby Lulu Salto StephensenWIEGERSMA · Garden History2008PDF353 KB
Observation of a Rare Hemoglobin Variant [Hb Lulu Island, β107(G9)Gly→Asp, G G C→G A C] Co-Inherited With a β + -Thalassemia Mutation [IVS-I-110 (G→A)] or in the Heterozygous State in a Greek-Albanian FamilyPapassotiriou · Hemoglobin2006PDF147 KB
Letter to the Editor Regarding Ben Lulu O, Rubin G, Krasnyansky S, et al. Measuring the Femoral Head Size—An Additional Real-Time Intraoperative Monitoring Tool for the Accuracy of the Preoperative Process and Implant Selection. J Arthroplasty 2015;30(12):2201Maheshwari · The Journal of Arthroplasty2016PDF75 KB
Reply to the Letter to the Editor Regarding Ben Lulu O, Rubin G, Krasnyansky S, et al. Measuring the Femoral Head Size—An Additional Real-Time Intraoperative Monitoring Tool for the Accuracy of the Preoperative Process and Implant Selection. J Arthroplasty 2015;30(12):2201Lulu et al. · The Journal of Arthroplasty2016PDF55 KB
