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v, 70 pages : 30 cm The main objectives of this consultation were to provide a recognized international forum for discussion on major aspects related to the promotion of sustainable shrimp culture practices as well as of related institutional and legal instruments, and to identify or determine avenues, as well as specific benefits and limitations, for the development and implementation of good management practices and good legal and institutional arrangements leading to improvements in shrimp culture management practices at farm and institutional levels.--Publisher's description "FIRI/R659." Includes bibliographical references Objectives and outputs -- Participation -- Opening ceremony -- Session 1 : towards identifying good management practices and good legal and institutional arrangements for sustainable shrimp culture : experiences and lessons -- Session 2 : good management practices and good legal and institutional arrangements for sustainable shrimp culture -- Session 3 : working groups -- Session 4 : development of specific good management practices and legal and institutional arrangements and the implementation -- Session 5 : working groups -- Session 6 : presentation of wor
- Author
- FAO/Government of Australia Expert Consultation on Good Management Practices and Good Legal and Institutional Arrangements for Sustainable Shrimp Culture
- Publisher
- [Australia]: Dept. of Agriculture, Fisheries and Forestry ; Rome: Food and Agriculture Organization of the United Nations
- Published
- 2001
- Language
- EN
- ISBN
- 9789251047309
- Subjects
- Agriculture, Stem
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