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Can I read The food of Singapore : authentic recipes from the manhattan of the east on EtoBox?
The food of Singapore : authentic recipes from the manhattan of the east by Djoko Wibisono; David Wong; Wendy Hutton is a cooking available to read on EtoBox.
What is The food of Singapore : authentic recipes from the manhattan of the east about?
Part of the "Periplus World Cookbooks" series, this book presents step-by-step instructions for recipes from Singapore, with tips for preparations in Western kitchens. Essays on local food cover everything from dietary healing to ingredients, techniques and utensils.
Who reads The food of Singapore : authentic recipes from the manhattan of the east?
It is typically read by readers building habits, skills, productivity or wellbeing.
Common subject areas: self-improvement, productivity, wellness.
- Author
- Djoko Wibisono; David Wong; Wendy Hutton
- Publisher
- PERIPLUS, SINGAPORE:
- Published
- 1994
- Language
- EN
- ISBN
- 9789625930077
- Category
- cooking
- Subjects
- Cooking
Other editions & translations
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