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Food Packaging : Principles and Practice, Third Edition by Gordon L. Robertson is a engineering available to read on EtoBox.

What is Food Packaging : Principles and Practice, Third Edition about?

<p>Food Packaging: Principles and Practice, Third Edition presents a comprehensive and accessible discussion of food packaging principles and their applications. Integrating concepts from chemistry, microbiology, and engineering, it continues in the tradition of its bestselling predecessors and has been completely revised to include new, updated, and expanded content and provide a detailed overview of contemporary food packaging technologies.</p><b> <p>Features</p> <ul></b> <p> <li>Covers the pa

Who reads Food Packaging : Principles and Practice, Third Edition?

Author

Gordon L. Robertson

Publisher

Taylor & Francis Group; CRC Press

Published

2016

Language

EN

ISBN

9781032789996

Category

engineering

Subjects

Science, Engineering, Food Science

Rating

4 / 5 (1 ratings)

Updated

2026-03-25