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About this nonfiction
Control of spoilage in tomato products by Pederson, Carl S. 1897- is a nonfiction available to read on EtoBox.
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Pederson, Carl S. 1897-
- Publisher
- New York State Agricultural Experiment Station, 1929.
- Published
- 1929
- Language
- EN
- Category
- nonfiction
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