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Can I read Fundamentals of Non-Thermal Processes for Food Preservation on EtoBox?

Fundamentals of Non-Thermal Processes for Food Preservation by Snehasis Chakraborty; Rishab Dhar is a nonfiction available to read on EtoBox.

What is Fundamentals of Non-Thermal Processes for Food Preservation about?

The ten chapters of this textbook, written in a simple but scientific language, encompass all the non-thermal treatments in-depth, from basic concepts to technological advances. The book provides complete study material in a single source including such pedagogical features as multiple-choice questions, solved numerical problems, and short questions. The book begins with a general introduction to the evolution of the non-thermal technique for food preservation. The fundamental mechanism of thermal inactivation of microorganisms and enzymes is discussed. In the following chapters, a set of seven non-thermal techniques have been discussed in detail.

Who reads Fundamentals of Non-Thermal Processes for Food Preservation?

It is typically read by self-directed learners exploring a subject in depth.

Common subject areas: history, science, philosophy, social sciences.

Author
Snehasis Chakraborty; Rishab Dhar
Publisher
CRC Press
Published
2022
Language
EN
ISBN
9781000643121
Category
nonfiction
Subjects
Science, Engineering, Cooking

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