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Can I read Fundamentals of Non-Thermal Processes for Food Preservation on EtoBox?
Fundamentals of Non-Thermal Processes for Food Preservation by Snehasis Chakraborty; Rishab Dhar is a nonfiction available to read on EtoBox.
What is Fundamentals of Non-Thermal Processes for Food Preservation about?
The ten chapters of this textbook, written in a simple but scientific language, encompass all the non-thermal treatments in-depth, from basic concepts to technological advances. The book provides complete study material in a single source including such pedagogical features as multiple-choice questions, solved numerical problems, and short questions. The book begins with a general introduction to the evolution of the non-thermal technique for food preservation. The fundamental mechanism of thermal inactivation of microorganisms and enzymes is discussed. In the following chapters, a set of seven non-thermal techniques have been discussed in detail.
Who reads Fundamentals of Non-Thermal Processes for Food Preservation?
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Snehasis Chakraborty; Rishab Dhar
- Publisher
- CRC Press
- Published
- 2022
- Language
- EN
- ISBN
- 9781000643121
- Category
- nonfiction
- Subjects
- Science, Engineering, Cooking
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