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Simply Gluten-Free & Dairy-Free: Breakfasts, Lunches, Treats, Dinners, Desserts by Grace Cheetham is a nonfiction available to read on EtoBox.

What is Simply Gluten-Free & Dairy-Free: Breakfasts, Lunches, Treats, Dinners, Desserts about?

For many, the prospect of making gluten-free and dairy-free food seems utterly daunting. And they will either buy ready-made produce (which is usually low in nutritional value and high in price) or sometimes not bother at all. But Grace Cheetham reveals that it's possible to make wonderful gluten-free and dairy-free food easily. Whether you're suffering from allergy-related IBS, eczema, asthma, migraines or chronic fatigue, or if you are celiac, this book will show you how to use substitute ingredients and simple cooking techniques to make mouth-watering meals. With power-packed breakfasts such as Brioche with Caramelized Peaches, sustaining lunches such as Artichoke, Parma Ham & Olive Pizza and delicious dinners such as Salmon en Croute or Lasagne, as well as sweet treats such as Raspberry & Rosewater Cupcakes and heavenly desserts such as Chocolate Fondant, here are tried and tested recipes for you to cook for yourself, your family and your friends - and all stress-free! Simply Gluten-Free & Dairy-Free

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Author

Grace Cheetham

Publisher

Watkins Media; Osprey Publishing Ltd;Duncan Baird

Published

2013

Language

EN

ISBN

9781848991293

Category

nonfiction

Subjects

Cooking