Can I read Principles of Food Science : Lab Manual/workbook on EtoBox?

Principles of Food Science : Lab Manual/workbook by Janet D. Ward, Larry T. Ward is a science book available to read on EtoBox.

What is Principles of Food Science : Lab Manual/workbook about?

<p>Principles of Food Science incorporates science concepts into a lab-oriented foods class. This text shows how the laws of science are at work in foods prepared at home and by the food industry. Each chapter includes engaging features, including NEW Going Green environmental updates and Science Matters articles. Other features focus on areas such as current research, technology, and nutrition news. Through lab experiments in the text and Lab Manual, students will practice scientific and sensory evaluation of foods. They will discover how nutrients and other food components illustrate basic chemistry concepts. Additionally, they will examine the positive and negative impacts of microorganisms on the food supply. Students will also explore the variety of careers available to graduates with a food science background.</p> <p>• Students learn the scientific method and how to evaluate scientific studies. The text covers basic chemistry including the basic structure of atoms, the different types and forms of energy in the universe, measuring pH, and water’s role as a solvent.<br> • Physical properties, functions, and nutritional impact of the macronutrients are covered in the text.<br>

Who reads Principles of Food Science : Lab Manual/workbook?

Author

Janet D. Ward, Larry T. Ward

Publisher

Goodheart-Willcox Company, Inc

Published

2012

Language

EN

ISBN

9781605256108

Category

science

Subjects

Science, Stem

Rating

4.7 / 5 (5 ratings)

Updated

2026-03-14