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Can I read The Chemistry Inside Spices and Herbs: Research and Development: Volume 2 on EtoBox?

The Chemistry Inside Spices and Herbs: Research and Development: Volume 2 by Pankaj Kumar Chaurasia (Editor), Shashi Lata Bharati (Editor) is a nonfiction available to read on EtoBox.

What is The Chemistry Inside Spices and Herbs: Research and Development: Volume 2 about?

The Chemistry inside Spices & Herbs: Research and Development brings comprehensive information about the chemistry of spices and herbs with a focus on recent research in this field. The book is an extensive 2-part collection of 20 chapters contributed by experts in phytochemistry with the aim to give the reader deep knowledge about phytochemical constituents in herbal plants and their benefits. The contents include reviews on the biochemistry and biotechnology of spices and herbs, herbal medicines, biologically active compounds and their role in therapeutics among other topics. Chapters which highlight natural drugs and their role in different diseases and special plants of clinical significance are also included. Part II continues from the previous part with chapters on the treatment of skin diseases and oral problems. This part focuses on clinically important herbs such as turmeric, fenugreek, ashwagandha (Indian winter cherry), basil, Terminalia chebula (black myrobalan). In terms of phytochemicals, this part presents chapters that cover resveratrol, piperine and circumin. This book is an ideal resource for scholars (in life sciences, phytomedicine and natural product chemistry)

Who reads The Chemistry Inside Spices and Herbs: Research and Development: Volume 2?

It is typically read by self-directed learners exploring a subject in depth.

Common subject areas: history, science, philosophy, social sciences.

Author
Pankaj Kumar Chaurasia (Editor), Shashi Lata Bharati (Editor)
Publisher
Bentham Science Publishers
Published
2022
Language
EN
ISBN
9781681089508
Category
nonfiction
Subjects
Science, Chemistry, Biology

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