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Can I read Food Safety and Preservation : Modern Biological Approaches to Improving Consumer Health on EtoBox?
Food Safety and Preservation : Modern Biological Approaches to Improving Consumer Health by Alexandru Mihai Grumezescu; Alina Maria Holban (eds.) is a nonfiction available to read on EtoBox.
What is Food Safety and Preservation : Modern Biological Approaches to Improving Consumer Health about?
__Food Safety and Preservation: Modern Biological Approaches to Improving Consumer Health__ explores the most recent and investigated hot topics in food safety, microbial contamination, food-borne diseases and advanced preservation methods. It brings together the significant, evidence-based scientific progress of various approaches to improve the safety and quality of foods, also offering solutions to help address food industry challenges. Recent studies and technological advancements in biological control are presented to control foodborne pathogens. In addition, analytical methods for reducing potential biological hazards make this book essential to researchers, scientists, technologists and grad students. * Covers all aspects of food contamination, from food degradation, to food-borne diseases * Examines validated, biological control approaches to reduce microbial and chemical contamination * Includes detailed discussions of risk and safety assessments in food preservation
Who reads Food Safety and Preservation : Modern Biological Approaches to Improving Consumer Health?
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Alexandru Mihai Grumezescu; Alina Maria Holban (eds.)
- Publisher
- Academic Press, an imprint of Elsevier
- Published
- 2018
- Language
- EN
- ISBN
- 9780128149577
- Category
- nonfiction
- Subjects
- Science, Technology, Cooking
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