Can I read Ethiopian-inspired Cooking : Vegetarian Specialities on EtoBox?

Ethiopian-inspired Cooking : Vegetarian Specialities by Ian Finn is a cooking available to read on EtoBox.

What is Ethiopian-inspired Cooking : Vegetarian Specialities about?

An exciting introduction to Ethiopian cuisine. Here you will find complete instructions for the most popular Ethiopian vegetarian dishes, such as Lentil Salad (Azifa), Potato Salad (But'ech'a), Spicy Red Lentils (Missir Wo't), Greens (Gomen),spiced oil, Injera flatbread, and more. All recipes use easy-to-find ingredients and are designed with the home cook in mind. "Ethiopian-inspired Cooking" makes preparing this wonderful cuisine accessible and fun. A newer printing, released in 2012, featured a glue-in spine, food photos, and bonus material not found in the first printing; as well, an updated 2016 third edition version was released with additional photographs and updated layout & design. The recipes are Vegetarian, but diners of all persuasions will find much to savor here. Gluten-free friendly; not soy-based.

Who reads Ethiopian-inspired Cooking : Vegetarian Specialities?

Author

Ian Finn

Publisher

[Gainesville, FL]: Snow Lion Productions

Published

2007

Language

EN

ISBN

9780979627101

Category

cooking

Subjects

Cooking, Vegetables, African

Rating

2.8 / 5 (19 ratings)

Updated

2026-03-14