Can I read Italian Food Artisans : Traditions and Recipes on EtoBox?

Italian Food Artisans : Traditions and Recipes by Pamela Sheldon Johns; John Rizzo is a book available to read on EtoBox.

What is Italian Food Artisans : Traditions and Recipes about?

Balsamic vinegar, olive oil, mozzarella, Parmigiano-Reggiano, prosciutto, fresh pasta - these are the cornerstone ingredients of great Italian cooking. <i>Italian Food Artisans</i> celebrates the art and origins of these wonderful foods and many others. Profiling some of the finest food artisans working today, this beautifully photographed book takes readers on a journey through the countryside and villages of Italy - where tubs of purple and green olives await a cold pressing, capers are picked by hand, and paddled water wheels power millstones that grind the grain for bread. The featured food artisans reveal age-old secrets of their trades and offer up stories of a place where good food, lovingly prepared, is still a way of life. With over 50 simple and robust recipes that evoke the Italian countryside, <i>Italian Food Artisans</i> will entice and delight Italian food lovers everywhere.

Author

Pamela Sheldon Johns; John Rizzo

Publisher

Chronicle ; Hi Marketing

Published

1999

Language

EN

ISBN

9780811821292

Subjects

Cooking

Rating

4.8 / 5 (6 ratings)

Updated

2026-03-14