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About this nonfiction
Frozen foods : how to freeze, how to cook by Reasonover, Frances, is a nonfiction available to read on EtoBox.
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Reasonover, Frances,
- Publisher
- Texas Agricultural Extension Service, [1967]
- Published
- 1967
- Language
- EN
- Category
- nonfiction
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