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Can I read Food Safety in Poultry Meat Production (Food Microbiology and Food Safety) on EtoBox?
Food Safety in Poultry Meat Production (Food Microbiology and Food Safety) by Kumar Venkitanarayanan; Siddhartha Thakur; Steven C Ricke; International Association for Food Protection is a engineering available to read on EtoBox.
What is Food Safety in Poultry Meat Production (Food Microbiology and Food Safety) about?
This comprehensive study of poultry meat safety offers readers the most up-to-date information on food safety concerns in poultry meat production. Chapters address recent topics of interest such as organic poultry production, antimicrobial resistant pathogens in poultry, antibiotic usage in poultry production, and pre- and post- harvest approaches to improving poultry meat safety.<br>The last couple of decades have observed a significant increase in poultry meat production in the US. However, po
Who reads Food Safety in Poultry Meat Production (Food Microbiology and Food Safety)?
It is typically read by working professionals who need an authoritative practice reference.
Common subject areas: medicine, law, business, engineering.
- Author
- Kumar Venkitanarayanan; Siddhartha Thakur; Steven C Ricke; International Association for Food Protection
- Publisher
- Springer International Publishing, Imprint Springer
- Published
- 2019
- Language
- EN
- ISBN
- 9783030050122
- Category
- engineering
- Subjects
- Science, Chemistry, Agriculture
- Updated
- 2026-03-25
More by Kumar Venkitanarayanan; Siddhartha Thakur; Steven C Ricke; International Association for Food Protection
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