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About this book
畜禽肉制品加工工艺与技术 by 常海军,周文斌 is a book available to read on EtoBox.
- Author
- 常海军,周文斌
- Publisher
- 哈尔滨:哈尔滨工程大学出版社
- Published
- 2018
- Language
- ZH
- ISBN
- 9787566120618
- Updated
- 2026-03-25
About this book
No description available for this edition yet.
Published by 哈尔滨:哈尔滨工程大学出版社 (2018).
Details
- Publisher
- 哈尔滨:哈尔滨工程大学出版社
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Quick info
- Language
- Chinese
- Published
- 2018
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