Opening book details…
Can I read Voices in the Kitchen: Views of Food and the World from Working-Class Mexican and Mexican American Women (Volume 9) (Rio Grande/Río Bravo: Borderlands Culture and Traditions) on EtoBox?
Voices in the Kitchen: Views of Food and the World from Working-Class Mexican and Mexican American Women (Volume 9) (Rio Grande/Río Bravo: Borderlands Culture and Traditions) by Meredith E. Abarca is a nonfiction available to read on EtoBox.
What is Voices in the Kitchen: Views of Food and the World from Working-Class Mexican and Mexican American Women (Volume 9) (Rio Grande/Río Bravo: Borderlands Culture and Traditions) about?
Literally, __chilaquiles__ are a breakfast I grew up eating: fried corn tortillas with tomato-chile sauce. Symbolically, they are the culinary metaphor for how working-class women speak with the seasoning of their food.”from the IntroductionThrough the ages and across cultures, women have carved out a domain in which their cooking allowed them to express themselves, strengthen family relationships, and create a world of shared meanings with other women. In __Voices in the Kitchen,__ Meredith E. Abarca features the voices of her mother and several other family members and friends, seated at their kitchen tables, to share the grassroots world view of these working-class Mexican and Mexican American women. In the kitchen, Abarca demonstrates, women assert their own __sazón__ (seasoning), not only in their cooking but also in their lives. Through a series of oral histories, or __charlas culinarias__ (culinary chats), the women interviewed address issues of space, sensual knowledge, artistic and narrative expression, and cultural and social change. From her mother’s breakfast __chilaquiles__ to the most elaborate traditional dinner, these women share their lives as they share their sa
Who reads Voices in the Kitchen: Views of Food and the World from Working-Class Mexican and Mexican American Women (Volume 9) (Rio Grande/Río Bravo: Borderlands Culture and Traditions)?
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Meredith E. Abarca
- Publisher
- Texas A & M University Press
- Published
- 2006
- Language
- EN
- ISBN
- 9781603445634
- Category
- nonfiction
- Subjects
- Home & Lifestyle, Cooking, Education
- Rating
- 3.88 / 5 (18 ratings)
- Updated
- 2026-03-14
More by Meredith E. Abarca
Browse all works by Meredith E. Abarca
Similar books
- Development of the Mexican Working Class North of the Rio Bravo: Work and Culture Among Laborers and Artisans, 1600-1900 (Popular series / Chicano Studies ... University of California, Los Angeles) — Juan Gómez-Quiñones (1982)
- Chicano Timespace: The Poetry and Politics of Ricardo Snchez (Volume 3) (Rio Grande/Ro Bravo: Borderlands Culture and Traditions) — Miguel R. López (2001)
- The Complete Taco Cookbook: 50 Authentic Recipes of Tacos, Tostadas, Tamales, and Much More! (Mexican Cookbook Book 3) — Marissa Marie
- Medieval Culture and the Mexican American Borderlands (Rio Grande Rio Bravo: Borderlands Culture and Traditions, 6) — Milo Kearney and Manuel Medrano (2001)
- Capturing Nature: The Cement Sculpture of Dionicio Rodríguez (Rio Grande/Río Bravo: Borderlands Culture and Traditions) — Patsy Pittman Light; Dionicio Rodríguez (2008)
- Wealth of Selves: Multiple Identities, Mestiza Consciousness, and the Subject of Politics (Volume 14) (Rio Grande/Ro Bravo: Borderlands Culture and Traditions) — Edwina Barvosa (2008)