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Irradiation for food safety and quality : proceedings of FAO/IAEA/WHO International Conference on Ensuring the safety and quality of food through radiation processing by Paisan Loaharanu and Paul Thomas, Paisan Loaharanu, Paul Thomas, FAO, Internationale Atomenergie-Organisation, Weltgesundheitsorganisation, International Conference on Ensuring the Safety and Quality of Food through Radiation Processing is a book available to read on EtoBox.
What is Irradiation for food safety and quality : proceedings of FAO/IAEA/WHO International Conference on Ensuring the safety and quality of food through radiation processing about?
<p><P>Food irradiation is increasingly used worldwide as a proven and effective method of food preservation, as well as for improvement of food safety and quality. The International Conference on Ensuring the Safety and Quality of Food through Radiation Processing convened for the presentation of new irradiation technology, and to assess the role of irradiation in ensuring the safety and nutritional adequacy of food of plant and animal origin. <P>This new book presents the complete texts of all twenty reports from the conference. Examined are applications of the technology in produce, animal products, and prepared foods, the economics of various irradiation technologies, international regulations, the marketing of irradiated products to consumers and retail outlets, and irradiation's implications for the global trade in food and agricultural commodities. Also included is new information on the scientific, regulatory, and consumer acceptance status of food irradiation and the role this technology will play in the 21st century.<P>The new information in this book will be useful to all those involved in the processing, preservation, and distribution of food, as well as food industry ma
- Author
- Paisan Loaharanu and Paul Thomas, Paisan Loaharanu, Paul Thomas, FAO, Internationale Atomenergie-Organisation, Weltgesundheitsorganisation, International Conference on Ensuring the Safety and Quality of Food through Radiation Processing
- Publisher
- Technomic Publishing Company, Incorporated
- Published
- 2001
- Language
- EN
- ISBN
- 9781587160813
- Subjects
- Engineering, Mathematics, Science
More by Paisan Loaharanu and Paul Thomas, Paisan Loaharanu, Paul Thomas, FAO, Internationale Atomenergie-Organisation, Weltgesundheitsorganisation, International Conference on Ensuring the Safety and Quality of Food through Radiation Processing
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