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Can I read Food Associated Pathogens on EtoBox?

Food Associated Pathogens by Wilhelm Tham; Marie-Louise Danielsson-Tham is a nonfiction available to read on EtoBox.

What is Food Associated Pathogens about?

"Food borne diseases associated with microbial pathogens are an important cause of human illness. Changes in both lifestyle and eating habits increase the opportunity for the transmission of pathogenic microorganisms in foods, for example, the consumption of raw foods implies risks for food borne infections and intoxications, as does the greater demand for refrigerated ready-to-eat foods, as some food borne pathogens are capable of growth even at refrigeration temperatures. The extended shelf life of many food items can threaten consumer's health. In addition, personal hygiene has worsened, and food workers' improper hand cleaning is increasingly implicated in food borne illness. The teaching of food safety needs to be reintroduced, even in primary education. The number of people susceptible to food borne disease has increased, especially among the population over 65 years of age. Thus, food microbiologists working with food-associated pathogens need to be familiar with the type of microorganisms associated with a food product in its natural state to be able to predict the general types of microorganisms expected in a particular food product. The food microbiologist must also be f

Who reads Food Associated Pathogens?

It is typically read by self-directed learners exploring a subject in depth.

Common subject areas: history, science, philosophy, social sciences.

Author
Wilhelm Tham; Marie-Louise Danielsson-Tham
Publisher
CRC Press, Taylor & Francis Group
Published
2013
Language
EN
ISBN
9780429072543
Category
nonfiction
Subjects
Science, Medical, Engineering

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