Can I read Meat Science : an Introductory Text on EtoBox?

Meat Science : an Introductory Text by P. D. Warriss is a book available to read on EtoBox.

What is Meat Science : an Introductory Text about?

This is an introductory textbook on meat science that will be suitable for students of animal, veterinary and food science. The book covers topics in producing and eating meat, the growth and body composition of animals, animal slaughter, the chemical composition and structure of meat and other relevant areas. It will also serve as a primer for those taking a postgraduate course in meat science, and provide useful background for professionals in food hygiene and meat inspection.

Author

P. D. Warriss

Publisher

CABI Publishing

Published

2000

Language

EN

ISBN

9781845933050

Subjects

Science, Technology, Engineering