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About this Agricultural and Biological Sciences article

Development of Singlet Oxygen Absorption Capacity (SOAC) Assay Method. 2. Measurements of the SOAC Values for Carotenoids and Food Extracts by Aizawa, Koichi; Iwasaki, Yuko; Ouchi, Aya; Inakuma, Takahiro; Nagaoka, Shin-ichi; Terao, Junji; Mukai, Kazuo is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Aizawa, Koichi; Iwasaki, Yuko; Ouchi, Aya; Inakuma, Takahiro; Nagaoka, Shin-ichi; Terao, Junji; Mukai, Kazuo
Publisher
American Chemical Society; American Chemical Society (ACS) (ISSN 0021-8561)
Published
2011
Field
Agricultural and Biological Sciences (Life Sciences)

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