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Antony van Leewnhoek was one of the first to observe and report on microbes using early microscopes. Louis Pasteur discovered that microbes were involved in fermentation and helped establish the practice of pasteurization to improve the consistency of beer and wine production. Robert Koch and others later associated specific microbes with diseases like anthrax and tuberculosis through isolating and growing the causative bacteria. Debate continued for some time around the theory of spontaneous generation ver

Author

M Arfat Yameen

Language

EN