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The article provides a comprehensive review of the traditional uses, phytochemistry, and pharmacology of Cassia species, which are widely utilized in various traditional medicine systems. It highlights the medicinal properties of these plants, including their antimicrobial, anti-inflammatory, and antioxidant activities, and their applications in treating gastrointestinal and respiratory conditions. The review also discusses the taxonomic reclassification of Cassia into the genera Senna and Chamaecrista, emp
- Author
- serge ndomou
- Language
- EN