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About this Materials Science article
Improved Stability and Controlled Release of ω3/ω6 Polyunsaturated Fatty Acids by Spring Dextrin Encapsulation by Xu, Jin; Zhao, Wenxiu; Ning, Yawei; Bashari, Mohanad; Wu, Fengfeng; Chen, Haiying; Yang, Na; Jin, Zhengyu; Xu, Baocai; Zhang, Lixia; Xu, Xueming is a Materials Science article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Materials Science.
- Author
- Xu, Jin; Zhao, Wenxiu; Ning, Yawei; Bashari, Mohanad; Wu, Fengfeng; Chen, Haiying; Yang, Na; Jin, Zhengyu; Xu, Baocai; Zhang, Lixia; Xu, Xueming
- Publisher
- Elsevier Science; Elsevier ; Elsevier Ltd.; Elsevier BV (ISSN 0144-8617)
- Published
- 2013
- Language
- EN
- Field
- Materials Science (Physical Sciences)