About this document
Gin Production and Botanicals Guide by Yash Aditya is a document available to read on EtoBox.
Gin is a spirit flavored with juniper berries and other botanicals. It was invented in the 17th century by a Dutch physician to treat medical ailments. There are two main methods of production: distillation and compounding. Distilled gin involves redistilling a fermented mash with botanicals, while compounded gin combines neutral spirits with botanical oils and extracts. Common types include Dutch, London Dry, and American Dry gins which differ in production method and flavor profile. Gin is most often cons
- Author
- Yash Aditya
- Language
- EN