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Standard for Seasoning Capacity by sindu 123456 is a document available to read on EtoBox.

What is Standard for Seasoning Capacity about?

The document provides standards for seasoning capacity and speed of dosing augers for a food processing company. It includes tables with specifications for different seasoning capacities ranging from 300-1300kg/hr. The tables show the required speed of the auger in Hertz needed to dose paprika, paprika/habasha seasoning, at seasoning inclusion rates of 6% for the different product throughput capacities. The document also provides information on dry matter content, moisture content, and oil pick-up percentag

Author

sindu 123456

Language

EN