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Diatomaceous Earth in Sweet Potato Acclimatization by Vytória Piscitelli is a document available to read on EtoBox.
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The document discusses a study that evaluated the effects of applying different concentrations of diatomaceous earth, a naturally occurring silicon source, to sweet potato plants during in vitro cultivation and subsequent acclimatization. Sweet potato nodal segments were cultured on MS medium supplemented with 0, 0.5, 1.0, or 2.0 g/L of diatomaceous earth. After 30 days of in vitro growth, plants were transferred to a greenhouse for acclimatization. Various growth, physiological, and anatomical parameters w
- Author
- Vytória Piscitelli
- Language
- EN