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In vitro sensitivity of poultry Brachyspira intermedia isolates to essential oil components and in vivo reduction of Brachyspira intermedia in rearing pullets with cinnamaldehyde feed supplementation by Verlinden, M.; Pasmans, F.; Mahu, M.; Vande Maele, L.; De Pauw, N.; Yang, Z.; Haesebrouck, F.; Martel, A. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Verlinden, M.; Pasmans, F.; Mahu, M.; Vande Maele, L.; De Pauw, N.; Yang, Z.; Haesebrouck, F.; Martel, A.
Publisher
Poultry Science Association; Oxford University Press; Elsevier BV; Oxford University Press (OUP) (ISSN 0032-5791)
Published
2013
Field
Agricultural and Biological Sciences (Life Sciences)

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