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About this Chemistry article
Monitoring of the degradation of phenols by Rhodococcus bacteria by using micellar electrokinetic chromatography by Maria Kulp; Irina Vassiljeva; Raivo Vilu; Mihkel Kaljurand is a Chemistry article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Chemistry.
- Author
- Maria Kulp; Irina Vassiljeva; Raivo Vilu; Mihkel Kaljurand
- Publisher
- John Wiley and Sons; Wiley (John Wiley & Sons); John Wiley & Sons Ltd.; Wiley (ISSN 1615-9306)
- Published
- 2002
- Language
- EN
- Field
- Chemistry (Physical Sciences)
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