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About this Agricultural and Biological Sciences article
Enhanced glucosamine production from Aspergillus oryzae NCH-42 via acidic stress under submerged fermentation by Li, Jia-Shiun (author);Chew, Yin-Ming (author);Lin, Meng-Chi (author);Lau, Yie-Qie (author);Chen, Chin-Shuh (author) is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Li, Jia-Shiun (author);Chew, Yin-Ming (author);Lin, Meng-Chi (author);Lau, Yie-Qie (author);Chen, Chin-Shuh (author)
- Publisher
- Informa UK Limited
- Published
- 2021
- Field
- Agricultural and Biological Sciences (Life Sciences)