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Cristina's Tuscan Table by Cristina Ceccatelli Cook is a reference work available to read on EtoBox.

What is Cristina's Tuscan Table about?

<p>I am a proud Toscanaccia, a Tuscan troublemaker, as the other Italians call us," says Cristina. "We Tuscans invented the fork and followed it up with Dante, Michelangelo, and the Renaissance."</p> <p>In Cristina's Tuscan Table, her second cookbook, Toscanaccia Cristina Ceccatelli Cook once again dishes up an array of simple, seasonally inspired recipes based on the rich traditions of her heritage. Straight from Cristina's restaurant, a European-style bistro located in the world-famous ski resort of Sun Valley, the dishes presented here are among the favorites of her discerning clientele. Prepared with passion, Cristina's food has-since 1993-garnered raves from sophisticated reviewers, from legions of local regulars, and from her family and her friends.</p> <p>Illustrated with over 160 superb photographs, Cristina's Tuscan Table draws the reader into the intimate world of this world-class restaurateur, her extraordinary staff, her devoted customers, and her pedigreed Italian roots. Woven into the text are delightful little tips and stories, morsels of memories that include wisdom from Cristina's grandmother, secrets from the kitchen, and images of family life focused around food

Who reads Cristina's Tuscan Table?

It is typically read by readers who need quick, reliable lookup and repeat reference.

Common subject areas: reference, language, dictionaries and manuals.

Author
Cristina Ceccatelli Cook
Publisher
Gibbs Smith, Publisher
Published
2007
Language
EN
ISBN
9781423600640
Category
reference
Subjects
Cooking, Reference
Rating
3.67 / 5 (3 ratings)
Updated
2026-03-14

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