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The Sous Vide Kitchen : Techniques, Ideas, and More Than 100 Recipes to Cook at Home by Wylie, Christina is a nonfiction available to read on EtoBox.

What is The Sous Vide Kitchen : Techniques, Ideas, and More Than 100 Recipes to Cook at Home about?

Use sous vide to cook absolutely anything! If you own a sous vide machine, chances are you've tried it out by cooking burgers, steak, and pork. But that's just the beginning. For years, restaurants have used sous vide to perfectly cook a wide variety of foods—now you can do the same. Join sous vide recipe developer Christina Wylie and take your skills to the next level: Use sous vide to make the perfect soft boiled eggs, then go further and learn how to use it to make scrambled eggs, overnight oatmeal, and other breakfast staples. For lunch, try topping your salad with perfectly cooked sous vide tuna or salmon (the secret is a short brine)....

Who reads The Sous Vide Kitchen : Techniques, Ideas, and More Than 100 Recipes to Cook at Home?

Author

Wylie, Christina

Publisher

Voyageur Press

Published

2017

Language

EN

ISBN

9780760352038

Category

nonfiction

Subjects

Home & Lifestyle, Cooking, Fiction

Rating

4.2 / 5 (5 ratings)

Updated

2026-03-14