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About this Agricultural and Biological Sciences article

Effects of Some Spices on Acid Production by Starter Cultures by ZAIKA, LAURA L.; KISSINGER, JOHN C. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
ZAIKA, LAURA L.; KISSINGER, JOHN C.
Publisher
International Association for Food Protection (ISSN 0362-028X)
Published
1979
Field
Agricultural and Biological Sciences (Life Sciences)

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