Can I read Handbook of Vegetables and Vegetable Processing, 2nd Edition (2 Volume Set) on EtoBox?

Handbook of Vegetables and Vegetable Processing, 2nd Edition (2 Volume Set) by Muhammad Siddiq, Mark A. Uebersax, Y. H. Hui, Muhammad Akhtar Siddiq is a nonfiction available to read on EtoBox.

What is Handbook of Vegetables and Vegetable Processing, 2nd Edition (2 Volume Set) about?

Handbook of Vegetables and Vegetable Processing, Second Edition is the most comprehensive guide on vegetable technology for processors, producers, and users of vegetables in food manufacturing.This complete handbook contains 42 chapters across two volumes, contributed by field experts from across the world. It provides contemporary information that brings together current knowledge and practices in the value-chain of vegetables from production through consumption. The book is unique in the sense that it includes coverage of production and postharvest technologies, innovative processing technologies, packaging, and quality management. Handbook of Vegetables and Vegetable Processing, Second Edition covers recent developments in the areas of vegetable breeding and production, postharvest physiology and storage, packaging and shelf life extension, and traditional and novel processing technologies (high-pressure processing, pulse-electric field, membrane separation, and ohmic heating). It also offers in-depth coverage of processing, packaging, and the nutritional quality of vegetables as well as information on a broader spectrum of vegetable production and processing science and technol

Who reads Handbook of Vegetables and Vegetable Processing, 2nd Edition (2 Volume Set)?

Author

Muhammad Siddiq, Mark A. Uebersax, Y. H. Hui, Muhammad Akhtar Siddiq

Publisher

John Wiley & Sons, Incorporated; Wiley-Blackwell

Published

2018

Language

EN

ISBN

9781119098928

Category

nonfiction

Subjects

Engineering, Science, Stem