Opening book details…
About this nonfiction
Low-level radiation preservation of fishery products : covering period October 1960 to October 1962 by Slavin, Joseph W. is a nonfiction available to read on EtoBox.
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Slavin, Joseph W.
- Publisher
- United States Atomic Energy Commission, Technical Information Service Extension, 1963.
- Published
- 1963
- Language
- EN
- Category
- nonfiction
More by Slavin, Joseph W.
Browse all works by Slavin, Joseph W.
Similar books
- The Preservation of Fishery Products for Food, — Stevenson, Charles Hugh, 1869-1943. (1899)
- Radiation Damage to TBP and Diluents : Covering Period October-December 1956 — J. H. Goode (1957)
- Radiation Protective Foods: How To Shield Yourself From Low-Level Radiation — Sara Shannon (2014)
- The Dangers of Low Level Radiation — Sutcliffe, Charles, 1948- (1987)
- Health Effects of Low-level Radiation. — British Nuclear Energy Society; International Conference on Health Effects of Low-level Radiation (2002)
- Health Effects Of Low-level Radiation — editor, William R. Hendee (1984)