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About this Agricultural and Biological Sciences article

Pacific Hake (Merluccius Productus) Hydrolysates as Cryoprotective Agents in Frozen Pacific Cod Fillet Mince by Imelda W.Y. Cheung; Andrea M. Liceaga; Eunice C.Y. Li-Chan is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Imelda W.Y. Cheung; Andrea M. Liceaga; Eunice C.Y. Li-Chan
Publisher
Institute of Food Technologists; Wiley (Blackwell Publishing); Wiley-Blackwell; Wiley (ISSN 0022-1147)
Published
2009
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)