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Hematology by annamalavarsa is a document available to read on EtoBox.

Iron deficiency anemia (IDA) is a common nutritional deficiency characterized by inadequate body iron stores leading to microcytic hypochromic anemia, affecting approximately 30% of the global population, particularly in developing countries. It can result from chronic blood loss, increased physiological demand, decreased intake, or malabsorption, and presents with symptoms like fatigue and pallor. Management includes addressing the underlying cause, dietary changes, and iron supplementation, with parentera

Author
annamalavarsa
Language
EN