Skip to content

Opening book details…

Can I read The Geronimo cookbook : fine dining in Santa Fe on EtoBox?

The Geronimo cookbook : fine dining in Santa Fe by Cliff Skoglund, Eric DiStefano, Geronimo (Restaurant), Chris Harvey is a book available to read on EtoBox.

What is The Geronimo cookbook : fine dining in Santa Fe about?

Featuring huge overhead beams, creamy stucco details, and a fireplace sporting oversized moose antlers, the 250-year-old hacienda that houses Geronimo restaurant is a welcome addition to Santa Fe's trendy Canyon Road. Restaurant owners Cliff Skoglund and Chris Harvey along with chef Eric DiStefano have created a refined retreat in this once rough-and-tumble town, serving exquisite contemporary cuisine that rivals the best in the country. GERONIMO brings Chef DiStefano's innate understanding of ingredients and uncanny instinct about flavors to the home table. You'll find such elegant dishes as Brie and Almond Soup, Napoleon of King Salmon with Chile-Butter Sauce and Braised Ruby Chard, and White Peach Shortcake with Champagne Ice Cream. At Geronimo, food is art, customers are guests, and everyone is welcome. A collection of 125 recipes and more than 50 full-color food and location photographs from Santa Fe's landmark restaurant, Geronimo. Geronimo restaurant is named for Señor Geronimo Lopez, the former owner of the hacienda in which Geronimo is housed. Geronimo was named the most popular restaurant in New Mexico by Zagat and received four stars from Mobil Travel Guides in 2000, 200

Author
Cliff Skoglund, Eric DiStefano, Geronimo (Restaurant), Chris Harvey
Publisher
Ten Speed ; Airlift
Published
2004
Language
EN
ISBN
9781580084918
Subjects
Cooking, Western
Rating
4.6 / 5 (15 ratings)
Updated
2026-03-14

More by Cliff Skoglund, Eric DiStefano, Geronimo (Restaurant), Chris Harvey

Browse all works by Cliff Skoglund, Eric DiStefano, Geronimo (Restaurant), Chris Harvey

Similar books