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What is Cereal Bar Preparation Guide about?
This document describes the process of making cereal bars carried out by students of the National University of Barranca. It presents the objectives, materials and supplies used, the process which includes mixing, compacting, cutting, and drying, and the results such as the material balance and sensory analysis. The process produced energy bars based on kiwicha and other ingredients such as honey and nuts that met the desired parameters.
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- ScribdTranslations
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- EN