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About this Agricultural and Biological Sciences article

Character Impact Odorants of Boiled Chicken: Changes During Refrigerated Storage and Reheating by Josef Kerler, W. Grosch is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Josef Kerler, W. Grosch
Publisher
Springer; Springer-Verlag; Springer Verlag; Springer Science and Business Media LLC (ISSN 0044-3026)
Published
1997
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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