About this scholarly article

Effects of Palm Oil Diet on 4, 7, 10, 13,16-Docosapentaenoic Acid Content of Blood Plasma, Red Cells, and Liver and Muscle Lipids in Rats by Rebhung, Felix; Miyazawa, Teruo; Fujimoto, Kenshiro; Kaneda, Takashi is a scholarly article available to read on EtoBox.

Author

Rebhung, Felix; Miyazawa, Teruo; Fujimoto, Kenshiro; Kaneda, Takashi

Publisher

Japan Science and Technology Information Aggregator, Electronic; Informa UK (Taylor & Francis); Taylor & Francis; Informa UK Limited; Japan Society for Bioscience, Biotechnology, and Agrochemistry; Oxford University Press (OUP) (ISSN 0916-8451)

Published

1994