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What is Structure and Functions of Eggs about?

The egg protects the developing embryo and provides nutrition for the chick. It has a shell, membranes, air cell, yolk surrounded by a membrane at the center, and albumen. The yolk supports development and the albumen provides nutrients. Eggs are highly nutritious, containing nutrients like lutein, zeaxanthin, and choline that are beneficial for vision and brain health. However, eggs must be stored and cooked properly to kill any potential bacteria.

Author

kahlil

Language

EN