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About this Biochemistry, Genetics and Molecular Biology article
Production of ethanol by immobilized Saccharomyces bayanus in an extractive fermentation system by M. R. Aires Barros; J. M. S. Cabral; J. M. Novais is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- M. R. Aires Barros; J. M. S. Cabral; J. M. Novais
- Publisher
- John Wiley and Sons; Wiley (John Wiley & Sons); Wiley - V C H Verlag GmbbH & Co.; Wiley (ISSN 0006-3592)
- Published
- 1987
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)
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