Opening book details…
About this Agricultural and Biological Sciences article
FT-IR, Vis spectroscopy, color and multivariate analysis for the control of ageing processes in distinctive Spanish wines by Ferreiro-González, Marta; Ruiz-Rodríguez, Ana; Barbero, Gerardo F.; Ayuso, Jesús; Álvarez, José A.; Palma, Miguel; Barroso, Carmelo G. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Ferreiro-González, Marta; Ruiz-Rodríguez, Ana; Barbero, Gerardo F.; Ayuso, Jesús; Álvarez, José A.; Palma, Miguel; Barroso, Carmelo G.
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0308-8146)
- Published
- 2019
- Field
- Agricultural and Biological Sciences (Life Sciences)